Pelatihan Fotografi Produk Kuliner Menggunakan Smartphone Pada Siswa SMK Ibu Kartini Semarang Sebagai Calon Pewirausaha

P Purwatiningtyas, Hersatoto Listiyono, S Sunardi, Heribertus Yulianton

Abstract


Product photos are indispensable for the world of marketing both online and offline. Therefore, it is important for entrepreneurs to be able to make attractive product photos so that potential consumers can be interested in exploring further or knowing more about the products being marketed and until a transaction occurs. To be able to make attractive product photos, it is necessary to provide knowledge and skills to prospective entrepreneurs in making product photos. S_M_K Ibu Kartini is a vocational high school that educates aspiring young entrepreneurs. Therefore the Informatics Management PkM Team collaborated with the school to carry out training on making these product photos. The result to be achieved is that prospective entrepreneurs are able to make attractive product photos using a smartphone. In the implementation of the training, which is still in a state of the Covid pandemic, the PkM team adapts to the Covid-19 process. In the training, after being given knowledge about interesting product photos, it was continued with the practice of shooting culinary products with smartphones. After completing the training, SMK I. Kartini asked for the willingness of the Informatics Management PkM Team so that in the next period there would be more training.

Full Text:

PDF

References


Asmuni, A. (2020). Problematika Pembelajaran Daring di Masa Pandemi Covid-19 dan Solusi Pemecahannya. Jurnal Paedagogy, 7(4),

Elden, M., Chisholm, R.F., 1993, Emerging Varieties of Action Research : Introduction to the Special Issue. Human Relation

Fauzi, A. (2017), Food Photography dalam Photobook sebagai Media Promosi Pariwisata Street Food Culinary Kota Bandung, Skripsi Sarjana., Universitas Pasundan Bandung, Bandung

Indonesia. 2018. Peraturan Menteri Pendidikan dan Kebudayaan Nomor 34 Tahun 2018 tentang Standar Nasional Pendidikan Sekolah Menengah Kejuruan/ Madrasah Aliyah Kejuruan. Berita Negara Republik Indonesia Tahun 2018 Nomor 1689 .Jakarta

Indonesia. 2003. Undang-undang Nomor 20 Tahun 2003 tentang Sistem Pendidikan Nasional. Lembar Negara Republik Indonesia Tahun 2003 Nomor 78. Jakarta

Indonesia. 2022. Peraturan Direktur Jendral Pendidikan Vokasi Nomor 16 Tahun 2022 tentang Pedoman Pelaksanaan Kegiatan Peningkatan Kualitas dan Kompetensi Pendidik dan Tenaga Kependidikan Vokasi pada Sekolah Menengah Kejuruan. Sekretaris Direktorat Jendral Pendidikan Vokasi. Jakarta

Listiawati, N., Siswantari, Suryawati, D., & Murdiyaningrum, Y. (2020), Adaptasi pembelajaran pada PAUD di masa pandemi Covid_19. Jakarta: Pusat Penelitian Kebijakan Badan Penelitian dan Pengembangan dan Perbukuan Kementerian Pendidikan dan Kebudayaan RI.

Puryanto, Panduan Program Sekolah Pencetak Wirausaha https://smk.kemdikbud.go.id/konten/4217/pendaftaran-sekolah-pencetak-wirausaha-batch-4-tahun-2019. [Diakses 21 Oktober 2022].

Selener, D., 1997. Participatory Action Research and Social Change. Cornell University. Ithaca, New York

SMK Ibu Kartini. 2018. Profil Sekolah. https://smkibukartini.sch.id/profil-sekolah/ [Diakses 21 Oktober 2022].




DOI: http://dx.doi.org/10.30645/jtunas.v4i1.80

DOI (PDF): http://dx.doi.org/10.30645/jtunas.v4i1.80.g79

Refbacks

  • There are currently no refbacks.